GOURMETMAT TRONDHEIM NO FURTHER A MYSTERY

At her restaurant Bula Neobistro, she takes These goals and turns them into actuality, inside a menu in which speedy food meets fine dining. A fuel station sizzling Doggy is refined with home-designed sausage, bread, and toppings. Dishes vary from her signature pig’s ear chicharron to The easy and banal dish of melted cheese in a cup with crouton